On April 11th, Lauren will host a wine paired dinner for members of Hollyburn Country Club in their new event space catered by the Acres restaurant team.

More details will be provided when available. Check your HCC member newsletter for ticket details.

Join us for the opening weekend of our 2026 season! Art of Pairing features guided tastings of Painted Rock wines, thoughtfully paired with artful bites designed to highlight flavour, texture, and balance.

Complimentary experience — Reservations currently full. Email wineshop@paintedrock.ca to join the reservation waitlist. 

Painted Rock proprietor John Skinner and winemaker Gabriel Reis welcome guests to the pergola for an intimate summer evening. Cocktails & Canapés will present a thoughtful four-course menu celebrating the season in the South Okanagan, paired with Painted Rock wines from current releases and select vintages from the Skinners’ private cellar, with live music setting the tone as the sun sets over the vines.

Tickets selling quickly – over 50% sold.

We will be closing early at 2pm to accommodate private events on the following dates:

• June 28th, 2026
• July 18th, 2026
• September 12, 2026
• September 19, 2026

Painted Rock will be offering tastings at the BC Wine Info Centre on July 30th. There will be small bites and draws/local discounts. 

Join Painted Rock Proprietor John Skinner and Winemaker Gabriel Reis as they welcome back Chef Chris Van Hooydonk for an exclusive wine club dinner, thoughtfully prepared by Backyard Farm. The evening begins with a glass of Rosé and canapés among the vines, with live music and sweeping views of the estate. Guests will dine under the pergola as John shares the Painted Rock journey and Gabriel offers insight into the wines from vineyard to cellar, alongside a four-course menu inspired by the season and paired with current releases and select vintages from John’s private cellar.

Tickets selling quickly – over 60% sold. 

Join Painted Rock Proprietor John Skinner and his daughter Lauren for an exclusive wine club dinner, thoughtfully prepared by Chef Chris Van Hooydonk of Backyard Farm. The evening begins with a glass of Rosé and canapés among the vines, accompanied by live music and sweeping views of the estate. Guests will dine under the pergola as John and Lauren share the Painted Rock story and speak to the wines — from vineyard to cellar — alongside a four-course menu inspired by the season and paired with current releases and select vintages from John’s private cellar

We look forward to once again welcoming our members to the patio to taste the latest releases, enjoy some snacks, take in the view and pick up their 2026 Club Shipments. More details to come.